Original Kebab
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Burrata & Heirloom Tomato
$18
Fresh Italian burrata served over a bed of heirloom tomatoes, drizzled with aged balsamic reduction and cold-pressed olive oil. Finished with fresh basil, cracked pepper, and toasted sourdough on the side.
Cook Time
12-15 minutes
Calories
680 cal
Rating
4.9/5
Ingredients
- 28-day aged USDA Prime ribeye
- Sea salt & black pepper
- Garlic herb butter
- Fresh rosemary
- Olive oil
Allergen Information
This dish contains:
Dairy
Please inform our staff of any dietary restrictions or allergies. We can accommodate most requests.